What is “Ginza Wagyu Lab”?

Our “exclusive buyers” and “skillful chefs” work together to create a restaurant where you can enjoy valuable ingredients and authentic tastes without hesitation,
A dinner restaurant in Ginza where you can enjoy valuable ingredients and authentic taste without hesitation.

Our “exclusive buyer” procures Wagyu beef from leading producers,
The beef is prepared by our “exclusive buyer” who purchases from leading producers, and by “Hiroshi Tsunoda,” who served as the executive chef of “Nadaman,” the headquarter of Japanese cuisine, under the guidance of “Iron Chef” Takaaki Nakamura.
Mr. Hirofumi Tsunoda, who served as the executive chef of the Japanese restaurant “Dadaman” and under the guidance of Mr. Takaaki Nakamura, the Iron Chef of Japan.

Combined with the reliable location of a hotel restaurant in Ginza,
The restaurant is a space where you can enjoy your meal in a relaxed atmosphere.

The restaurant is also visited by many guests from nearby hotels,
We are proud to introduce the true taste of Japan’s finest Japanese beef, such as Kobe Beef and Sendai Beef, from Ginza to the world,
We will continue to introduce the true taste of Japan’s finest Japanese beef such as Kobe Beef and Sendai Beef from Ginza to the world.

Ginza Wagyu Lab

Two “whys”

The presence of a terrific executive chef.

Hiroshi Kakuta

 He honed his skills for nearly 30 years at Nadaman, the head restaurant of Japanese cuisine, and rose to the position of head chef.
 He is one of the key players in making Japanese cuisine a global brand under the tutelage of Iron Chef Takaaki Nakamura.
 Hiroshi Tsunoda has given Ginza Wagyu Labo’s cuisine a certain deliciousness,
the true taste of the finest Wagyu beef from Ginza to the world.

The presence of a terrific, dedicated buyer.

 Our “Exclusive Buyer” purchases from leading producers,
 Our “Exclusive Buyer” carefully selects high quality Wagyu beef from leading producers and offers it at a reasonable price.

Menu

 Sukiyaki, steaks, and other dishes using “Kobe Beef” and “A5 Sendai Beef” carefully selected by our exclusive buyers are available for your enjoyment without hesitation.

Shop Information

Sister Shops (Ginza Breakfast Lab)

 A buffet restaurant where you can enjoy breakfast and lunch based on the concept of “a buffet with small bowls of food made by artisans with their special skills.

 Our dishes are handmade by artisans from scratch, one small bowl at a time.
In addition to the small bowls of food, there are many other specialties such as “Golden Dashi Shabu Shabu,” which is made by artisans by boiling water in homemade dashi broth, “TKG,” which is enjoyed with Tama local egg “Tamaran” and homemade soy sauce, rice cooked with a monthly special, crispy monaka that you can make yourself, and many more.

Hotels

HOTEL MUSSE GINZA MEITETSU

 HOTEL MUSSE GINZA MEITETSU” is a hotel specializing in accommodation with compact space but functional facilities with desk space and cargo space, and offers cosy accommodations.

 Bathrooms and toilets are separated, and breakfast is buffet style, so even consecutive nights can be spent without stress. The hotel is also equipped with a parking lot for high-roof vehicles.